Page 11 - 粮食贮藏与食品加工技术研究
P. 11
目 录
CONTENTS
第一章 粮食储备模式与制度 ······························································· 1
第一节 粮食储备制度及发展 ·························································· 1
第二节 粮食储备布局模式 ····························································14
第二章 粮食储备管理 ········································································23
第一节 储备粮管理 ·····································································23
第二节 区域粮食储备及管理 ·························································31
第三节 粮食储备管理及信息化 ······················································37
第三章 粮食仓储技术与管理 ·······························································43
第一节 粮食仓储技术及应用 ·························································43
第二节 粮食仓储建设与管理 ·························································63
第三节 粮食仓储损耗及害虫防治 ···················································70
第四节 粮食仓储设备使用与安全管理 ·············································86
第四章 粮食安全风险 ········································································99
第一节 粮食安全与发展 ·······························································99
第二节 粮食安全管理 ································································ 114
第三节 粮食安全战略机制 ·························································· 133
第四节 粮食安全风险控制 ·························································· 147
第五章 食品加工技术 ······································································ 163
第一节 食品加工技术及应用 ······················································· 163
第二节 食品加工工艺优化 ·························································· 187
第三节 食品加工技术发展 ·························································· 203
参考文献······················································································· 217
